SKU(SKU)
manufacturing
Verified April 2026Definition
Stock Keeping Unit — a unique identifier assigned to each distinct product and variant in a manufacturer's product range, used for inventory management and product tracking.
Related Terms
Batch Tracking
The process of recording and managing production batches in food manufacturing, enabling forward and backward traceability from raw materials to finished products.
Recipe Management
The systematic management of food product recipes including ingredient specifications, quantities, preparation methods, and version control.