Pork, cured, ham -- water added, slice, bone-in, separable lean only, heated, pan-broil
Pork Products
FDC ID: 167918NDB: 10868USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy131 kcal / 548 kJ
Protein22.00g
Fat — total4.30g
Fat — saturated1.44g
Carbohydrates1.48g
Sugars1.48g
Dietary fibre0.00g
Sodium1370.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 167918
- NDB Number
- 10868
- Basis
- Per 100g edible portion