Bologna, beef, low fat
Sausages and Luncheon Meats
FDC ID: 168101NDB: 42161USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy204 kcal / 854 kJ
Protein11.80g
Fat — total14.80g
Fat — saturated5.46g
Carbohydrates5.20g
Sugars0.00g
Dietary fibre0.00g
Sodium821.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 168101
- NDB Number
- 42161
- Basis
- Per 100g edible portion