Cheese, pasteurized process, cheddar or American, low sodium
Dairy and Egg Products
FDC ID: 168121NDB: 43398USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy376 kcal / 1573 kJ
Protein22.20g
Fat — total31.20g
Fat — saturated19.70g
Carbohydrates1.60g
Sugars0.45g
Dietary fibre0.00g
Sodium7.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 168121
- NDB Number
- 43398
- Basis
- Per 100g edible portion