Pork, fresh, leg (ham), shank half, separable lean and fat, raw

Pork Products
FDC ID: 168226NDB: 10016
USDA SR Legacy

This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →

Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →

Macronutrientsper 100g

Energy193 kcal / 808 kJ
Protein19.90g
Fat — total12.00g
Fat — saturated3.94g
Carbohydrates0.00g
Sugars0.00g
Dietary fibre0.00g
Sodium84.0mg

About This Entry

Database
USDA FoodData Central
Dataset
SR Legacy
Source
usda_sr_legacy
FDC ID
168226
NDB Number
10016
Basis
Per 100g edible portion

Turn this data into a compliant spec sheet

Import nutrition values straight into Batchbase Pro and label-ready alongside the FSANZ database.