Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, broiled

Pork Products
FDC ID: 168244NDB: 10050
USDA SR Legacy

This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →

Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →

Macronutrientsper 100g

Energy186 kcal / 778 kJ
Protein25.80g
Fat — total8.36g
Fat — saturated2.82g
Carbohydrates0.00g
Sugars0.00g
Dietary fibre0.00g
Sodium57.0mg

About This Entry

Database
USDA FoodData Central
Dataset
SR Legacy
Source
usda_sr_legacy
FDC ID
168244
NDB Number
10050
Basis
Per 100g edible portion

Turn this data into a compliant spec sheet

Import nutrition values straight into Batchbase Pro and label-ready alongside the FSANZ database.