Pork, cured, ham -- water added, shank, bone-in, separable lean and fat, unheated
Pork Products
FDC ID: 168347NDB: 10911USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy167 kcal / 699 kJ
Protein16.60g
Fat — total11.00g
Fat — saturated3.61g
Carbohydrates0.66g
Sugars0.66g
Dietary fibre0.00g
Sodium964.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 168347
- NDB Number
- 10911
- Basis
- Per 100g edible portion