Endive, raw

Vegetables and Vegetable Products
FDC ID: 168412NDB: 11213
USDA SR Legacy

This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →

Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →

Macronutrientsper 100g

Energy17 kcal / 71 kJ
Protein1.25g
Fat — total0.20g
Fat — saturated0.05g
Carbohydrates3.35g
Sugars0.25g
Dietary fibre3.10g
Sodium22.0mg

About This Entry

Database
USDA FoodData Central
Dataset
SR Legacy
Source
usda_sr_legacy
FDC ID
168412
NDB Number
11213
Basis
Per 100g edible portion

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