Lentils, sprouted, cooked, stir-fried, with salt

Vegetables and Vegetable Products
FDC ID: 168551NDB: 11926
USDA SR Legacy

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Macronutrientsper 100g

Energy101 kcal / 423 kJ
Protein8.80g
Fat — total0.45g
Fat — saturated0.05g
Carbohydrates21.20g
Sugars
Dietary fibre
Sodium246.0mg

About This Entry

Database
USDA FoodData Central
Dataset
SR Legacy
Source
usda_sr_legacy
FDC ID
168551
NDB Number
11926
Basis
Per 100g edible portion

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