Rye flour, light
Cereal Grains and Pasta
FDC ID: 168887NDB: 20065USDA SR Legacy
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Macronutrientsper 100g
Energy357 kcal / 1494 kJ
Protein9.82g
Fat — total1.33g
Fat — saturated0.15g
Carbohydrates76.70g
Sugars0.93g
Dietary fibre8.00g
Sodium2.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 168887
- NDB Number
- 20065
- Basis
- Per 100g edible portion