Pasta, gluten-free, corn, dry
Cereal Grains and Pasta
FDC ID: 168899NDB: 20091USDA SR Legacy
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Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy357 kcal / 1494 kJ
Protein7.46g
Fat — total2.08g
Fat — saturated0.29g
Carbohydrates79.30g
Sugars—
Dietary fibre11.00g
Sodium3.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 168899
- NDB Number
- 20091
- Basis
- Per 100g edible portion