Sorghum flour, whole-grain
Cereal Grains and Pasta
FDC ID: 168943NDB: 20648USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy359 kcal / 1502 kJ
Protein8.43g
Fat — total3.34g
Fat — saturated0.53g
Carbohydrates76.60g
Sugars1.94g
Dietary fibre6.60g
Sodium3.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 168943
- NDB Number
- 20648
- Basis
- Per 100g edible portion