Piki bread, made from blue cornmeal (Hopi)
American Indian/Alaska Native Foods
FDC ID: 169004NDB: 35234USDA SR Legacy
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Macronutrientsper 100g
Energy390 kcal / 1632 kJ
Protein9.06g
Fat — total7.16g
Fat — saturated0.82g
Carbohydrates72.20g
Sugars1.60g
Dietary fibre9.20g
Sodium60.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 169004
- NDB Number
- 35234
- Basis
- Per 100g edible portion