Oats (Includes foods for USDA's Food Distribution Program)
Cereal Grains and Pasta
FDC ID: 169705NDB: 20038USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy389 kcal / 1628 kJ
Protein16.90g
Fat — total6.90g
Fat — saturated1.22g
Carbohydrates66.30g
Sugars—
Dietary fibre10.60g
Sodium2.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 169705
- NDB Number
- 20038
- Basis
- Per 100g edible portion