Frankfurter, meat and poultry, low fat
Sausages and Luncheon Meats
FDC ID: 169866NDB: 42280USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy121 kcal / 506 kJ
Protein15.50g
Fat — total2.80g
Fat — saturated0.97g
Carbohydrates8.40g
Sugars0.00g
Dietary fibre0.10g
Sodium983.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 169866
- NDB Number
- 42280
- Basis
- Per 100g edible portion