Potatoes, roasted, salt added in processing, frozen, unprepared
Vegetables and Vegetable Products
FDC ID: 170031NDB: 11361USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy127 kcal / 531 kJ
Protein2.22g
Fat — total1.81g
Fat — saturated0.17g
Carbohydrates26.20g
Sugars0.69g
Dietary fibre2.60g
Sodium298.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 170031
- NDB Number
- 11361
- Basis
- Per 100g edible portion