Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, select, cooked, braised
Beef Products
FDC ID: 170614NDB: 13375USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy283 kcal / 1184 kJ
Protein29.20g
Fat — total17.60g
Fat — saturated6.91g
Carbohydrates0.00g
Sugars0.00g
Dietary fibre0.00g
Sodium48.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 170614
- NDB Number
- 13375
- Basis
- Per 100g edible portion