Cheese, parmesan, hard
Dairy and Egg Products
FDC ID: 170848NDB: 1033USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy392 kcal / 1640 kJ
Protein35.80g
Fat — total25.00g
Fat — saturated14.80g
Carbohydrates3.22g
Sugars0.11g
Dietary fibre0.00g
Sodium1180.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 170848
- NDB Number
- 1033
- Basis
- Per 100g edible portion