Spices, cardamom
Spices and Herbs
FDC ID: 170919NDB: 2006USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy311 kcal / 1301 kJ
Protein10.80g
Fat — total6.70g
Fat — saturated0.68g
Carbohydrates68.50g
Sugars—
Dietary fibre28.00g
Sodium18.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 170919
- NDB Number
- 2006
- Basis
- Per 100g edible portion