Spices, mace, ground
Spices and Herbs
FDC ID: 170927NDB: 2022USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy475 kcal / 1987 kJ
Protein6.71g
Fat — total32.40g
Fat — saturated9.51g
Carbohydrates50.50g
Sugars—
Dietary fibre20.20g
Sodium80.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 170927
- NDB Number
- 2022
- Basis
- Per 100g edible portion