Spices, pepper, black
Spices and Herbs
FDC ID: 170931NDB: 2030USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy251 kcal / 1050 kJ
Protein10.40g
Fat — total3.26g
Fat — saturated1.39g
Carbohydrates64.00g
Sugars0.64g
Dietary fibre25.30g
Sodium20.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 170931
- NDB Number
- 2030
- Basis
- Per 100g edible portion