Spices, sage, ground
Spices and Herbs
FDC ID: 170935NDB: 2038USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy315 kcal / 1318 kJ
Protein10.60g
Fat — total12.80g
Fat — saturated7.03g
Carbohydrates60.70g
Sugars1.71g
Dietary fibre40.30g
Sodium11.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 170935
- NDB Number
- 2038
- Basis
- Per 100g edible portion