Cream substitute, liquid, with hydrogenated vegetable oil and soy protein

Dairy and Egg Products
FDC ID: 171261NDB: 1067
USDA SR Legacy

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Macronutrientsper 100g

Energy136 kcal / 569 kJ
Protein1.00g
Fat — total9.97g
Fat — saturated1.94g
Carbohydrates11.40g
Sugars11.40g
Dietary fibre0.00g
Sodium67.0mg

About This Entry

Database
USDA FoodData Central
Dataset
SR Legacy
Source
usda_sr_legacy
FDC ID
171261
NDB Number
1067
Basis
Per 100g edible portion

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