Yogurt, Greek, strawberry, lowfat
Dairy and Egg Products
FDC ID: 171300NDB: 1284USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy105 kcal / 439 kJ
Protein8.17g
Fat — total2.57g
Fat — saturated1.60g
Carbohydrates12.30g
Sugars11.20g
Dietary fibre1.00g
Sodium33.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 171300
- NDB Number
- 1284
- Basis
- Per 100g edible portion