Cream, half and half, lowfat
Dairy and Egg Products
FDC ID: 171308NDB: 1303USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy72 kcal / 301 kJ
Protein3.33g
Fat — total5.00g
Fat — saturated3.28g
Carbohydrates3.33g
Sugars3.33g
Dietary fibre0.00g
Sodium50.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 171308
- NDB Number
- 1303
- Basis
- Per 100g edible portion