Spices, chervil, dried
Spices and Herbs
FDC ID: 171318NDB: 2008USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy237 kcal / 992 kJ
Protein23.20g
Fat — total3.90g
Fat — saturated0.17g
Carbohydrates49.10g
Sugars—
Dietary fibre11.30g
Sodium83.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 171318
- NDB Number
- 2008
- Basis
- Per 100g edible portion