Spices, cloves, ground
Spices and Herbs
FDC ID: 171321NDB: 2011USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy274 kcal / 1146 kJ
Protein5.97g
Fat — total13.00g
Fat — saturated3.95g
Carbohydrates65.50g
Sugars2.38g
Dietary fibre33.90g
Sodium277.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 171321
- NDB Number
- 2011
- Basis
- Per 100g edible portion