Chicken, broilers or fryers, skin only, cooked, fried, flour

Poultry Products
FDC ID: 171454NDB: 5017
USDA SR Legacy

This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →

Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →

Macronutrientsper 100g

Energy502 kcal / 2100 kJ
Protein19.10g
Fat — total42.60g
Fat — saturated11.70g
Carbohydrates9.34g
Sugars
Dietary fibre
Sodium53.0mg

About This Entry

Database
USDA FoodData Central
Dataset
SR Legacy
Source
usda_sr_legacy
FDC ID
171454
NDB Number
5017
Basis
Per 100g edible portion

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