Turkey, all classes, leg, meat and skin, raw
Poultry Products
FDC ID: 171493NDB: 5193USDA SR Legacy
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Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy144 kcal / 603 kJ
Protein19.50g
Fat — total6.72g
Fat — saturated2.06g
Carbohydrates0.00g
Sugars—
Dietary fibre0.00g
Sodium74.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 171493
- NDB Number
- 5193
- Basis
- Per 100g edible portion