Bockwurst, pork, veal, raw
Sausages and Luncheon Meats
FDC ID: 171619NDB: 7006USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy301 kcal / 1259 kJ
Protein14.00g
Fat — total25.90g
Fat — saturated10.30g
Carbohydrates2.95g
Sugars1.33g
Dietary fibre1.00g
Sodium756.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 171619
- NDB Number
- 7006
- Basis
- Per 100g edible portion