Sausage, Italian, pork, mild, raw

Sausages and Luncheon Meats
FDC ID: 171631NDB: 7036
USDA SR Legacy

This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →

Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →

Macronutrientsper 100g

Energy290 kcal / 1213 kJ
Protein13.90g
Fat — total24.30g
Fat — saturated8.62g
Carbohydrates2.97g
Sugars1.19g
Dietary fibre0.00g
Sodium563.0mg

About This Entry

Database
USDA FoodData Central
Dataset
SR Legacy
Source
usda_sr_legacy
FDC ID
171631
NDB Number
7036
Basis
Per 100g edible portion

Turn this data into a compliant spec sheet

Import nutrition values straight into Batchbase Pro and label-ready alongside the FSANZ database.