Sauce, duck, ready-to-serve

Soups, Sauces, and Gravies
FDC ID: 171823NDB: 27046
USDA SR Legacy

This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →

Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →

Macronutrientsper 100g

Energy245 kcal / 1025 kJ
Protein0.36g
Fat — total0.13g
Fat — saturated0.05g
Carbohydrates60.70g
Sugars30.50g
Dietary fibre0.60g
Sodium712.0mg

About This Entry

Database
USDA FoodData Central
Dataset
SR Legacy
Source
usda_sr_legacy
FDC ID
171823
NDB Number
27046
Basis
Per 100g edible portion

Turn this data into a compliant spec sheet

Import nutrition values straight into Batchbase Pro and label-ready alongside the FSANZ database.