Crackers, standard snack-type, with whole wheat
Baked Products
FDC ID: 171846NDB: 28308USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy463 kcal / 1937 kJ
Protein7.29g
Fat — total17.80g
Fat — saturated4.34g
Carbohydrates68.40g
Sugars10.40g
Dietary fibre4.90g
Sodium748.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 171846
- NDB Number
- 28308
- Basis
- Per 100g edible portion