Bread, wheat, sprouted, toasted
Baked Products
FDC ID: 171851NDB: 28317USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy205 kcal / 858 kJ
Protein14.30g
Fat — total0.00g
Fat — saturated0.00g
Carbohydrates36.80g
Sugars2.86g
Dietary fibre5.70g
Sodium515.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 171851
- NDB Number
- 28317
- Basis
- Per 100g edible portion