Cream, half and half, fat free

Dairy and Egg Products
FDC ID: 172212NDB: 1199
USDA SR Legacy

This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →

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Macronutrientsper 100g

Energy59 kcal / 247 kJ
Protein2.60g
Fat — total1.40g
Fat — saturated0.84g
Carbohydrates9.00g
Sugars5.00g
Dietary fibre0.00g
Sodium100.0mg

About This Entry

Database
USDA FoodData Central
Dataset
SR Legacy
Source
usda_sr_legacy
FDC ID
172212
NDB Number
1199
Basis
Per 100g edible portion

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