Yogurt, vanilla, low fat, fortified with vitamin D

Dairy and Egg Products
FDC ID: 172219NDB: 1220
USDA SR Legacy

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Macronutrientsper 100g

Energy85 kcal / 356 kJ
Protein4.93g
Fat — total1.25g
Fat — saturated0.81g
Carbohydrates13.80g
Sugars13.80g
Dietary fibre0.00g
Sodium66.0mg

About This Entry

Database
USDA FoodData Central
Dataset
SR Legacy
Source
usda_sr_legacy
FDC ID
172219
NDB Number
1220
Basis
Per 100g edible portion

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