Soy sauce made from soy and wheat (shoyu), low sodium
Legumes and Legume Products
FDC ID: 172473NDB: 16424USDA SR Legacy
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Macronutrientsper 100g
Energy57 kcal / 238 kJ
Protein9.05g
Fat — total0.30g
Fat — saturated0.04g
Carbohydrates5.59g
Sugars0.50g
Dietary fibre0.70g
Sodium3600.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 172473
- NDB Number
- 16424
- Basis
- Per 100g edible portion