Lamb, New Zealand, imported, loin chop, separable lean and fat, raw
Lamb, Veal, and Game Products
FDC ID: 172517NDB: 17076USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy298 kcal / 1247 kJ
Protein15.40g
Fat — total26.20g
Fat — saturated11.20g
Carbohydrates0.22g
Sugars0.00g
Dietary fibre0.00g
Sodium63.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 172517
- NDB Number
- 17076
- Basis
- Per 100g edible portion