Veal, variety meats and by-products, liver, raw
Lamb, Veal, and Game Products
FDC ID: 172534NDB: 17202USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy140 kcal / 586 kJ
Protein19.90g
Fat — total4.85g
Fat — saturated1.56g
Carbohydrates2.91g
Sugars0.00g
Dietary fibre0.00g
Sodium77.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 172534
- NDB Number
- 17202
- Basis
- Per 100g edible portion