Veal, shank (fore and hind), separable lean only, raw
Lamb, Veal, and Game Products
FDC ID: 172570NDB: 17278USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy108 kcal / 452 kJ
Protein19.30g
Fat — total2.83g
Fat — saturated0.74g
Carbohydrates0.00g
Sugars—
Dietary fibre—
Sodium85.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 172570
- NDB Number
- 17278
- Basis
- Per 100g edible portion