Veal, shank (fore and hind), separable lean only, cooked, braised

Lamb, Veal, and Game Products
FDC ID: 172571NDB: 17279
USDA SR Legacy

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Macronutrientsper 100g

Energy177 kcal / 741 kJ
Protein32.20g
Fat — total4.33g
Fat — saturated1.14g
Carbohydrates0.00g
Sugars
Dietary fibre0.00g
Sodium94.0mg

About This Entry

Database
USDA FoodData Central
Dataset
SR Legacy
Source
usda_sr_legacy
FDC ID
172571
NDB Number
17279
Basis
Per 100g edible portion

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