Lamb, Australian, imported, fresh, separable fat, raw
Lamb, Veal, and Game Products
FDC ID: 172572NDB: 17284USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy648 kcal / 2711 kJ
Protein6.27g
Fat — total68.90g
Fat — saturated35.40g
Carbohydrates0.00g
Sugars—
Dietary fibre—
Sodium33.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 172572
- NDB Number
- 17284
- Basis
- Per 100g edible portion