Lamb, Australian, imported, fresh, separable fat, cooked
Lamb, Veal, and Game Products
FDC ID: 172573NDB: 17285USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy639 kcal / 2674 kJ
Protein9.42g
Fat — total66.40g
Fat — saturated34.80g
Carbohydrates0.00g
Sugars—
Dietary fibre—
Sodium51.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 172573
- NDB Number
- 17285
- Basis
- Per 100g edible portion