Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean and fat, trimmed to 1/8" fat, raw
Lamb, Veal, and Game Products
FDC ID: 172582NDB: 17302USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy208 kcal / 870 kJ
Protein18.30g
Fat — total14.40g
Fat — saturated6.90g
Carbohydrates0.00g
Sugars—
Dietary fibre—
Sodium59.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 172582
- NDB Number
- 17302
- Basis
- Per 100g edible portion