Lamb, New Zealand, imported, liver, cooked, soaked and fried
Lamb, Veal, and Game Products
FDC ID: 172614NDB: 17368USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy168 kcal / 703 kJ
Protein25.80g
Fat — total6.56g
Fat — saturated1.96g
Carbohydrates1.48g
Sugars0.00g
Dietary fibre0.00g
Sodium59.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 172614
- NDB Number
- 17368
- Basis
- Per 100g edible portion