Lamb, New Zealand, imported, ground lamb, cooked, braised
Lamb, Veal, and Game Products
FDC ID: 172616NDB: 17370USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy192 kcal / 803 kJ
Protein22.60g
Fat — total11.30g
Fat — saturated4.38g
Carbohydrates0.00g
Sugars0.00g
Dietary fibre0.00g
Sodium34.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 172616
- NDB Number
- 17370
- Basis
- Per 100g edible portion