Bread, wheat, toasted
Baked Products
FDC ID: 172687NDB: 18065USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy313 kcal / 1310 kJ
Protein13.00g
Fat — total4.27g
Fat — saturated0.99g
Carbohydrates55.80g
Sugars6.42g
Dietary fibre4.70g
Sodium601.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 172687
- NDB Number
- 18065
- Basis
- Per 100g edible portion