Crackers, rye, sandwich-type with cheese filling
Baked Products
FDC ID: 172743NDB: 18225USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy481 kcal / 2013 kJ
Protein9.20g
Fat — total22.30g
Fat — saturated5.99g
Carbohydrates60.80g
Sugars—
Dietary fibre3.60g
Sodium1040.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 172743
- NDB Number
- 18225
- Basis
- Per 100g edible portion