Crackers, whole-wheat
Baked Products
FDC ID: 172749NDB: 18235USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy427 kcal / 1787 kJ
Protein10.60g
Fat — total14.10g
Fat — saturated2.06g
Carbohydrates69.60g
Sugars1.19g
Dietary fibre10.30g
Sodium800.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 172749
- NDB Number
- 18235
- Basis
- Per 100g edible portion