Muffins, English, wheat
Baked Products
FDC ID: 172761NDB: 18264USDA SR Legacy
This data comes from the USDA database. For Australian labelling purposes, FSANZ-equivalent data is preferred. Search the FSANZ+ database →
Allergen flags are not included in USDA data — they must be set manually in Batchbase. Learn about allergen declarations →
Macronutrientsper 100g
Energy223 kcal / 933 kJ
Protein8.70g
Fat — total2.00g
Fat — saturated0.29g
Carbohydrates44.80g
Sugars1.56g
Dietary fibre4.60g
Sodium353.0mg
About This Entry
- Database
- USDA FoodData Central
- Dataset
- SR Legacy
- Source
- usda_sr_legacy
- FDC ID
- 172761
- NDB Number
- 18264
- Basis
- Per 100g edible portion